Wednesday, September 30, 2015

Grilled Swordfish with Lemon and Mint

      O.K......I know we're quickly moving out of grilling season but, this is such a quick and easy recipe, I just had to share it.  Honestly, I had planned on sharing it awhile ago, but life got busy......again....and, we are on the very last day of September, with a grilling recipe.

Thursday, August 20, 2015

Peach, Tomato, and Mozzarella Salad

      O.k......this may not seem like a real recipe to you but, rather, a few ingredients arranged on a plate together.  But, it really is more than that.  It's more like....well.......I think of it like when a few old friends get know, the friends you're used to seeing together, the friends that always seem to be having a great time, thoroughly enjoying each other's company and bringing out the best in each other. 

       And, then....someone new moves into town.  She seems sweet enough.....friendly enough, although no one's sure if she'll really fit in with the already well-established social circle.  But, it's decided that she should be invited to join the group for a little social get to know her  a little know, to kind of test the waters.   

Wednesday, July 22, 2015

Zucchini Cream Cheese Pound Cake my last post I shared a delicious pasta dish that had the wonderful flavors of lemon and mint, and the "ever-present" summer vegetable....zucchini.  Check that recipe out here.  

      Today....zucchini again!  But, this time, folded into a yummy pound cake with a rich and delicious Brown Sugar Cream Cheese Frosting!!  Everybody needs a little zucchini and spice in their life, don't you think?

Wednesday, July 1, 2015

Linguine with Zucchini, Lemon, and Mint

      Zucchini here, zucchini there, I've got zucchini everywhere!!  That seems to be the usual cry of gardeners each summer......well, except for this gardener.  I remember one of the first spring seasons, after we had moved into the home we live in presently.  I really wanted to have a garden even though, as I've mentioned before, this Italian hadn't grown up working in one of her own.....sad, but true!  

      So, after hearing my brother-in-law talk about this book he'd been reading on "square foot gardening", I decided to try it out myself.  After all.....the amount of produce one can expect to harvest from this type of garden is really pretty amazing!

      I read and read, planned and planned, had a small area tilled by a friend, set out my 12"x12" markers, bought seeds and some baby plants, and got ready to sow!  I was very excited, thinking about all the wonderful vegetables my family would be eating all summer long...... grown, nurtured, and harvested with my own little hands!

Thursday, June 11, 2015

Fresh Tomato Tart with Basil-Garlic Crust

      Well, we're quickly moving through spring, with summer just around the corner.  I love all of the season's fruits and vegetables showing up in the market now!  Something that we seem to wait for, all year, are those wonderful summer tomatoes.  Red, ripe, and juicy "spheres of deliciousness" !  Beefsteak, heirloom, cherry, plum, many varieties and so many ways to eat them!!   (All delicious, in my opinion)

Saturday, February 14, 2015

Chocolate & Peanut Butter Lover's Brownies

    Well......the obsession continues!!  The combo of chocolate and peanut butter, especially in the form of "Reeses Peanut Butter Cups", is always a winner around here.  So, when I saw this brownie recipe, containing semi-sweet chocolate, cocoa powder, chocolate chips, peanut butter, milk chocolate, Aaaand peanut butter cups........well, the Valentine's Day treat for this year was obvious!!

Sunday, February 8, 2015

Raspberry Tiramisu

    O.K., so, definitely not "berry season" in my neck of the woods, but I think something fresh, sweet, and delicious is always an appropriate thing to serve, right??  (And, besides...... my local grocery store had 1/2 pints of raspberries on sale for $1.00 each!  I couldn't pass them up!!)

    Let me first say, that I love a good Tiramisu.  Surprising, since I'm not a coffee drinker.  But....add coffee to a dessert, especially one containing chocolate, and I'm all over it!!  This version, although not containing coffee or chocolate, is delicious!  A fresh, sweet and fruity version of an Italian classic!!