Sharing my passion for Italian food and my Italian heritage, one recipe at a time.
Showing posts with label mascarpone. Show all posts
Showing posts with label mascarpone. Show all posts
Tuesday, September 10, 2013
Fettuccine with Mascarpone, Toasted Walnuts, and Basil
O.k. friends......time for some carbohydrates. This is a rich and delicious pasta dish that goes well with a light salad. I love the combination of crunchy, toasted walnuts with the creamy mascarpone cheese and the fresh basil! And.....it's really quick and easy, with only 5 ingredients plus salt and pepper!
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