Today was a rather dreary day weather-wise. It was overcast and rainy....the perfect kind of day to cook up a big pot of soup or stew. I would say that this recipe falls somewhere between the two. It's hearty and definitely warms the tummy.
In Italy lentils hold a special significance, especially on New Year's Eve/Day, where they're a required part of the menu. They symbolize wealth (their shape being reminiscent of tiny coins) and are eaten in hopes that the new year will be a prosperous one. That has never been a part of our family tradition....I just enjoy them because they're really good and are a great source of protein, iron, and fiber. Try making this on a cold day and see if it doesn't warm you right up.
